STEAMED CREAM DORY WITH TOASTED GARLIC AND GREEN ONIONS

This recipe is a quick fix and equally delicious and comforting. No hassle, all fresh ingredients, healthy and in expensive, those are our objective when it comes to good cooking. Today's featured recipe is so simple and can be done in less than 30 minutes. Check out the ingredients and enjoy cooking!

STEAMED CREAM DORY WITH TOASTED GARLIC AND GREEN ONIONS

INGREDIENTS:

1 Kilo of Cream Dory

Salt and pepper to taste

3 tbs sesame oil

3 tbs Mirin

Toasted Garlic

Green Onions

Aluminum Foil

PROCEDURE:

1. Mince garlic and put it over in a pan with oil until brown and crispy. Set aside.
2. Season the cream dory with salt, pepper, sesame oil and Mirin. Wrap it in aluminum foil and steam it over like 5-7 minutes. This fish is so easy to cook so you may need to adjust the cooking time, make sure to check it so it wont drain much of the liquid.
3. Once cooked, open the aluminum foil and sprinkle it over with toasted garlic and green onions.
4. Serve over with garlic rice or steamed rice.

Enjoy!!