January 09, 2014

BEEF BROCCOLI IN OYSTER SAUCE

My 15 year old daughter is a big fan of Broccoli, she would always ask me to cook for her any dish that goes along well with Broccoli. And what pops up into my mind instantly is to cook it along with yakiniku sliced beef and pour over a special sauce or the oyster sauce. Check out the ingredients and see how easy, quick and yummy this dish is and why my daughter falls in love with it over and over again. :)


INGREDIENTS:

500 Grams Broccoli
500 Grams Beef Yakiniku 
3 tbsp Oyster Sauce
2 tbsp minced garlic
2 tbsp minced onion
water and starch mixture (2 tbsp cornstarch/1/2 cup water)
Soy sauce
pinch of sugar
Oil 
sesame oil
Salt and pepper to taste

Procedure:
  1. Saute garlic and onion in a pan.
  2. Add the beef and cook until tender by adding water and allow to boil for 4-6 minutes.
  3. When beef is tender, season with salt and pepper, oyster sauce,sesame oil and soy sauce.
  4. Add a pinch of sugar then pour in the cornstarch and water mixture and continue to stir until the sauce is thicken.
  5. Add the broccoli and turn off the heat immediately. It will allow the broccoli to cook more but will not be overcooked.
  6. Serve and savor the taste!!




*Watch out for the separate recipe for the Crab and Egg Fried Rice, stay connected!




















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